thanksgiving

A cast-iron pot filled with pan-fried green beans tossed with garlic and butter

Pan-Fried Green Beans

Simple yet spectacular green beans thanks to the perfect technique from Alain Ducasse.

  • Quick Glance
  • 10 M
  • 20 M
  • 2
Prosecco being added to a Prosecco and Aperol cocktail, with two partially filled glasses behind it.

Prosecco and Aperol Cocktail

Bitter. Sweet. Floral. Herbal. Citrusy. Elegant. Classic. Fizzy. Magical in all ways. That’s what folks are saying about this lovely little cocktail. Cin cin.

  • (1)
  • 5 M
  • 5 M
  • 12
A white oval platter holding a whole roast duck with clementines scattered around it.

Roast Duck with Clementines

This is essentially orange-glazed duck with the crispiest skin you’ve ever experienced. It’s incredibly easy to make. And even easier to make disappear.

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  • 2 H, 15 M
  • 2 D, 4 H
  • 0
A Barq's root beer-glazed ham on a wooden cutting board with a fork and knife resting beside it.

Root Beer-Glazed Ham

Ah, sassafras. It plays oh so nicely with ginger, nutmeg, cloves, and anise to enhance the smoky, saltiness goodness of glazed ham.

  • (1)
  • 30 M
  • 4 H, 30 M
  • 1
Five cranberry scones with two drizzled with white chocolate glaze on a parchment-lined rimmed baking sheet.

Cranberry Scones

Got leftover cranberries? Then you’ve got the fixings for these incredible scones that are balance tart berries with creamy white chocolate and knee-wobblingly flaky pastry.

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  • 30 M
  • 1 H, 15 M
  • 0
A leftover turkey cranberry sandwich on a white surface.

Turkey Cranberry Sandwich With Stuffing

To us, perhaps the best part of Thanksgiving–right up there with that being grateful thing–is the leftovers. We’re already craving this turkey cranberry sandwich with mayo and stuffing and gravy, oh my.

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  • 20 M
  • 20 M
  • 0
A muffin tin filled with cooked Thanksgiving leftovers muffins.

Thanksgiving Leftovers Muffins

Holiday leftovers put to magnificent use! Turkey, stuffing, mashed potatoes, and gravy are layered in muffin tins to transform your day-after-Thankgiving-clean-out-your-fridge experience. Leftover cranberry sauce on the side optional.

  • Quick Glance
  • 35 M
  • 1 H
  • 0
A white bowl of wild rice, roasted chestnuts, and cranberries with a gold spoon resting inside.

Wild Rice with Roasted Chestnuts and Cranberries

This Christmas and Thanksgiving dish of wild rice is combined with freshly roasted chestnuts, cranberries, and apricots then baked in the oven. The sweet and savory notes hit just the right spot with guests.

  • (1)
  • 1 H, 15 M
  • 3 H
  • 2
Three leftovers turnovers on a parchment-lined small rimmed baking sheet.

Thanksgiving Leftovers Turnovers

This brilliant (and frugal) technique creates surprise supper parcels from flaky, buttery pastry or pie crust hiding Thanksgiving leftovers. Prepare to be even more enthralled with Thanksgiving than before.

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  • 15 M
  • 30 M
  • 0
Wedges of roasted pumpkin on a rimmed baking sheet.

Roasted Pumpkin with Parmesan

Roasted winter squash with a little bling in the form of Parmigiano-Reggiano. So simple. So surprising. So satisfying.

  • Quick Glance
  • 20 M
  • 1 H, 20 M
  • 0
A carved turkey on a wooden cutting board.

How to Carve a Turkey

Here’s how to make Thanksgiving dinner as Rockwell-ian as possible. (Well, the turkey carving part, anyways. We can’t do anything about your family.)

Cranberry and orange relish in a white bowl on a baking sheet

Cranberry and Orange Relish

Doesn’t get much simpler than this make-ahead cranberry sauce. Simply simmer cranberries, sugar, and orange until you hear a “Pop!” Then slide it in the fridge. Your work is done.

  • (2)
  • 5 M
  • 15 M
  • 20