What’s chrain, you ask? It’s a heck of a traditional condiment with a bite to it. And it’s coming to a holiday table near you.
easter
easter
Brown Betty Bakery Coconut Cake
Dec 20, 2012 by
Dubbed Company’s Comin’ Coconut Cake, this beauty will have you dreaming up excuses to invite guests for dinner—and dessert.
- Quick Glance
- 45 M
- 1 H, 20 M
- 4
Hummingbird Cake
May 18, 2012 by
Sweet as nectar. That’s what we think of this Southern classic, a charming stack of pineapple, coconut, bananas, and pecans aplenty.
- Quick Glance
- 25 M
- 1 H
- 18
Eggs and Other Easter Oddities
Apr 04, 2012 by
Sometimes it’s not a bad thing to take a hard look at those things we never stop to consider. Jennifer Thompson Trainer takes on an Easter essential.
Coconut Angel Food Cake
Mar 30, 2012 by
Not just the stuff of sweet memories, angel food cake is still in fashion–and still fashionably simple to whip up. Truly heaven sent.
- Quick Glance
- 45 M
- 1 H, 35 M
- 16
Spring Asparagus and Asiago Gratin
Mar 28, 2012 by
Here’s an easy, elegant way to coax stalky asparagus to goodness, with cheese and bread crumbs concealing all manner of out-of-season vegetal sins.
- Quick Glance
- 10 M
- 30 M
- 16
Dyed Easter Eggs
Mar 26, 2012 by
Little hands, ginormous expectations. Makes us want to ditch the fizzy little tablets loaded with artificial dyes for something more natural. Hello, kitchen scraps.
- Quick Glance
- 15 M
- 45 M
- 5
Angel White Icing
Mar 22, 2012 by
Never before has a cake been smothered in such cloudlike perfection, er, confection as this billowy white icing and its graceful swoop and swirls.
- Quick Glance
- 25 M
- 35 M
- 0
Candied Carrots
Feb 27, 2012 by
Sometimes carrots aren’t quite as sweet as we’d like them to be. This kid-tested tactic takes care of that occasional oops on the part of Mother Nature.
- Quick Glance
- 5 M
- 15 M
- 13
Pickled Spring Vegetables With Mustard-Seed Vinaigrette
May 23, 2011 by
This quick refrigerator pickle melds old-fashioned crunch via new-fangled ease.
- Quick Glance
- 20 M
- 8 H
- 2
Coconut Cake
Apr 18, 2011 by
Flaunting an ever-practical, always-stunning, goes-with-anything white, this froufrou coconut cake livens up holidays, dinner parties, bridal showers, weddings, birthdays, and Tuesday nights.
- Quick Glance
- 25 M
- 1 H, 15 M
- 28
A Trio of Deviled Eggs
Apr 18, 2011 by
Lovely. That’s all we can think to say of this array of deviled eggs, which come in classic, smoked salmon, and lightly truffled. Our favorite? Nope, we’re not going there.
- Quick Glance
- 10 M
- 40 M
- 5
Herbed Ricotta Dip with Vegetables
Apr 18, 2011 by
True story: This luscious little number inspired one toddler to dip and dunk his way through an entire bag of baby carrots. An entire bag. Behold, the power of the dipper!
- Quick Glance
- 20 M
- 20 M
- 6
Minted Fresh Peas
Apr 18, 2011 by
Clap of hands. Is there anything that screams spring more than these lightly buttered peas with a wee bit of cooling mint on top? We think not.
- Quick Glance
- 10 M
- 15 M
- 9
Rabbit Confit
Apr 18, 2011 by
Fear not. This Bugs Bunny rabbit confit is so delicious, so falling-off-the-bone tender, you’ll soon forget the cartoon. But, please, never forget your manners.
- Quick Glance
- 30 M
- 3 H, 30 M
- 6
Asparagus Tart
Apr 18, 2011 by
If spring had a taste, we dare say it’d be this simple yet sophisticated tart with its cheese custard, shatteringly crisp phyllo crust, and row after row of spring spears.
- Quick Glance
- 20 M
- 1 H
- 4
Spring Lamb with Rosemary
Apr 18, 2011 by
The perfect dish to usher in warm weather. Nothing but rosemary, garlic, salt, pepper, and a tour of duty in the oven.
- Quick Glance
- 15 M
- 1 H, 45 M
- 7
Easter Recipes
Apr 18, 2011 by
Easter recipes for 2011 include ham, lamb, and rabbit, as well as table buckling starters, sides, and desserts. What’s your favorite?
Roasted Asparagus with Bay Leaves and Crispy Capers
Apr 12, 2011 by
For this radically simple recipe, stalks of spring-green asparagus, bay leaves, and capers are tossed in olive oil and blasted in the oven. Gotta love it.
- Quick Glance
- 5 M
- 15 M
- 10